Five Hour Top Shelf Open Bar Featuring Beer, Wine & Spirits
Choice of {10} Butlered Hot & Cold Hors d’ Oeuvres
Eight Chafing Dish Selections
Specialty “Action” Station with Fully Uniformed Chef {4}
Exquisite Display Stations {4}
Champagne Toast Served Before Entrees
Succulent Three Course Gourmet Dinner
Viennese Dessert Display
Savoy Caterings Multi-tiered Wedding Cake
Choice of Colored Table Linen & Dinner Napkins
Specialty Children’s Menu for Guests under 12 Years of Age
(Food & Beverage Prices are subject to a 20% Gratuity and 7% NJ Sales Tax)

Tomato Bruschetta
Asparagus wrapped with Prosciutto
Scallops wrapped in Bacon
Mini Crab Cakes
Coconut Shrimp
Chicken Quesadillas
Sesame Chicken Tenders
Hawaiian Pineapple Chicken
Beef Empanadas
Spicy Thai Beef Skewers
Mimi Beef Wellington
Cheese Phyllo
Mini Assorted Quiche

Mussels Marinara
Baked Clams Casino
Fried Calamari
Beef Gorgonzola Bruschetta
Mini Fillet Wraps
Beef Kebobs with Vegetables
Lemon Herb Chicken
Chicken Marsala
Mini Chicken Cordon Bleu
Eggplant Rollatini
Tortellini in Vodka Blush Sauce
Penne with Shrimp
Rigatoni with Spinach, Garlic & Oil
Spring Rolls with Dipping Sauces

Mashed Potato Station

Freshly whipped potatoes accompanied with the following scallions, chives, sour cream, bacon bits, cheddar cheese, sliced black olives, broccoli, basil pesto or sautéed garlic

Pasta Station

Please pick {2} Pastas and {2} Sauces from below Pastas: Penne, Linguine, Gnocchi, Rigatoni, Cavatelli Sauces; Pomodoro, Garlic& Oil, Marinara, Pesto, Alfredo, Bolognese or Vodka blush

Fajitas Station

Grilled chicken or beef sautéed to order with: Onions, peppers, sour cream, guacamole, salsa & soft tortillas

Asian Wok Station

Please pick {2} of the following to be stir fried with shredded carrots, mushrooms, bamboo shoots, bean sprouts, bell peppers, red onions, and baby peas, served also with fried rice spicy chicken, roast pork, or steak

Carving Station

Please select one of the following: Roasted Breast of Turkey, Honey Glazed Ham, Roasted Loin of Pork or Roasted Top Round of Beef

Artisan Cheeses of the World

A fragrant medley of imported and domestic cheeses accompanied with assorted table crackers and spreads

Marinated Grilled Vegetables

Chef’s assorted seasonal vegetables marinated and grilled to perfection. Accompanied with an extra virgin olive oil dipping sauce

Explore the Mediterranean

An elegant assortment of marinated olives, fire roasted peppers, imported meats, garbanzo bean puree, homemade pita chips, crab & artichoke salad & marinated sardines or anchovies

South Philly’s “ Brotherly Love”

A trendy gathering of everything Philly’s best known for: Pretzel bites with mustard dipping sauce, sliced ribeye & diced chicken for steak sandwiches. Roasted pork, broccoli rabe, carmelized onions, italian long hots, mini philly rolls & cheese whiz

Tuscan Villa

Procciutto wrapped breadsticks, marinated fresh mozzarella, Roma tomatoes, fire roasted peppers, basil chiffonade, extra virgin olive oil, rustic peasant bread & kalamata olives sun dried tomatoes

All dinners are served with a choice of Classic Caesar Salad or Tossed Garden Salad Chef’s Starch of the Day & a Medley of Fresh Vegetables

Please pick {3} entrees

Stuffed Breast of Capon with Wild Rice
Chicken Saltimboca
Chicken Fiorentina

Broiled Flounder Stuffed with Crabmeat
Grilled Salmon with Dill Bur Blanc
Grilled Sea Scallops
Jumbo Lump Crabcakes

Roast Prime Rib of Beef Au Jus
Filet Royal
New York Strip Steak Au Poive

Grilled Veal Chop

Roast Tenderloin of Pork

Viennese Display
Wedding Cake

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